Homocysteine levels, not cholesterol, are a critical risk factor for heart disease. Howeve, homocysteine isn’t the complete evil that it is made out to be. It is a naturally occurring amino acid that plays an important role in many aspects of good health. Chronically high homocysteine levels are the problem. [Read more…]
TMAO – Dr. Oz’ Latest Heart Risk Boogeyman in Red Meat
Smart people like Dr. Oz can sure say some dumb things that can be downright scary. His latest diatribe against red meat warns about yet another heart risk in this food. As usual, he cites weak or nonexistent science to support his view. [Read more…]